This bread is fool proof, or in my case, cold proof. I didn't want to dip my finger in the milk to see how warm it was and suspect that it was on the hot side based on the steam I saw coming out of the saucepan. I only had clementines, not oranges and didn't let the bread rise the full time because there were anxious little vultures circling. I did manage to knead it for the full ten minutes (without coughing) so YAY! It was delicious and a lovely treat to end our Sunday celebration.